Nicotine pouches, such as Zyn, are often marketed as tobacco-free alternatives to traditional nicotine products. A key aspect of understanding their composition is their sugar content. While specific formulations can vary between flavors and strengths, these products generally contain sweeteners, often in the form of sugar alcohols like xylitol or erythritol, to enhance palatability. These sweeteners contribute to the overall carbohydrate content of the pouch.
Information regarding the precise amount of carbohydrates and specific types of sweeteners used is crucial for consumers managing dietary restrictions or health conditions like diabetes. Understanding the metabolic impact of these sweeteners compared to traditional sugar is essential for informed product selection. This focus on ingredients reflects a broader consumer trend towards greater transparency and health consciousness in product choices.
